Amount of 20:0 eicosanoic, arachidic fatty acid in Amaranth grain, uncooked

Cereal Grains and Pasta

In 100 g (Grams) of Amaranth grain, uncooked there is 0.052 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Amaranth grain, uncooked.

Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%

Amaranth grain, uncooked

Amaranth grain, uncooked is a type of Cereal Grains and Pasta. The most significant nutrients in Amaranth grain, uncooked are listed below.

Water 11.29 g 11.29%
Energy (calorie) 371 kcal
Energy (joule) 1554 kJ
Protein 13.56 g 13.56%
Total lipid (fat) 7.02 g 7.02%
Ash 2.88 g 2.88%
Carbohydrate, by difference 65.25 g 65.25%
Fiber, total dietary 6.7 g 6.7%
Sugars, total 1.69 g 1.69%
Sucrose 1.4 g 1.4%
Glucose (dextrose) 0.27 g 0.27%
Fructose 0.01 g 0.01%
Lactose 0 g
Maltose 0.01 g 0.01%
Galactose 0 g
Starch 57.27 g 57.27%
Calcium, Ca 159 mg 0.16%
Iron, Fe 7.61 mg 0.01%
Magnesium, Mg 248 mg 0.25%
Phosphorus, P 557 mg 0.56%

Nutrients in Amaranth grain, uncooked